Camera : Canon D10
Mode : Aquarium
Location : Legazpi Market, Makati City. Philippines.
Date : November 2009
Don't you wish you could just have one? :)
Balut is an egg that has been fertilized and contains a partially developed embryo. In countries where the balut is considered to be a delicacy, a duck egg or a chicken egg may be used to prepare the dish. The mode of preparation for balut is very simple. Generally, the egg is boiled and eaten directly from the shell, in much the same manner that boiled and unfertilized eggs are eaten around the world.
